Boiled water or barreled water is also a common way of drinking water for many families, which is convenient and quick. But boiled water, bottled water and bottled water are not the healthiest way to drink. But do you know that white boiled water or barreled water also has hidden risk factors?

First, white water: economic but not necessarily the most healthy

Boiled water is the most economical and direct way of drinking water after boiling.

But it's not the healthiest way to drink water! Boiling water can only wipe out some of the bacteria in the water, and the rust, dust, and chemical contaminants in the water can't be filtered, and the kettle can also be a source of pollution.

Two. Barreled water: be careful about two pollution

Barreled water is mainly composed of pure water and contains no natural minerals.

Two factors that affect the quality of water are: repeatedly recycled barrels, cleaning inside the water dispensers, bacteria in the air at normal temperature, and so on.

Three, bottled water: not a daily choice

Many people who value life quality prefer bottled water in life. While ordinary bottled purified water filters out mineral elements beneficial to human body, drinking in long term is not conducive to health.

Four, water purifier: a healthier way of drinking water

Water purifier has gradually become a new trend in China. It combines all kinds of filtering technology and filter materials to remove all kinds of harmful substances in the water and retain useful substances. It is not only drinking water, but also the cooking water, such as cooking pot soup, is also healthy and safe. Water purifier, especially kitchen water purifier, is the most healthy way of drinking water at present.